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Monday, July 9, 2018

Pecan Kisses

I have had this recipe for quite  a while and I decided to give it a try for July 4th. What is more American in the Southern USA than Pecans? I found the recipe in one of my Alfa Insurance magazines and since I love pecans, I tore the whole page out to save it.



Here is a close up of the recipe.


This recipe makes about 1 1/2 dozen so I doubled it with no problem. I plan to share some with my neighbors and friends as well as take some to Grimmwood.  I did the taste test myself and they are yummy. I will probably save them for a Christmas Cookie as they are so decadent. They taste rather like pralines without all the trouble.

This is what the batter looks like before baking.( Use Parchment paper as it will make them release much easier.)

And here they are after baking and in my cookie tin. I actually had to go upstairs to get a cookie tin as the only ones I own are Christmas tins. Oh Well, every one is celebrating Christmas in July. Enjoy!

7 comments:

laurie said...

these do sound good! Perfect for Christmas too!

Sandy said...

Those look delicious. Seriously delicious.

Robin in Virginia said...

They look awesome, Arlene! I know they will be enjoyed by you and those around you.

~Lavender Dreamer~ said...

Can I have a bowl of the pecans before you make these? heehee! I love fresh pecans...they are one of my weaknesses. I like to eat them like candy! Enjoy your day!

Mary said...

I love pecans, especially pecan pie. These look delicious and so easy to make, thanks for sharing the recipe.

Carol said...

Oh, my! Those do look decadent!! Will definitely file this recipe away for future holiday baking, Arlene--thank you!

Terri D said...

Those look delicious and they do seem easy to make. I have some pecans in the cupboard and may have to give this a try! Thanks for sharing!